Immediately after each milking and before cow is released, dip each teat in undiluted VO-2 Teat Dip. Teats should be dipped to the base of the udder. If the dip becomes visibly dirty or contains sediment, replace with fresh solution. At the end of lactation, the teats should be dipped in VO-2 dip for four days after the last milking.
Teats should be thoroughly washed and dried before milking, using potable water, a suitable cleanser* and individual paper towels to remove soil and to prevent contamination of milk.